At this time of year everyone I know travels to some glorious warm place, escaping the bitter cold. I as usual turn green with envy and say 'someday'...
So as usual I start to make dishes that make me feel that I'm someplace exotic...the first in what I'm sure will be a long line of many...the quesadilla...
Stuffed with chicken, mushrooms, cheese, and green onion and dipped into some home made salsa (left over from the garden bounty last year...I made tons of it just to use up the plethora of tomaos I had). Yummy...
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