There's something completely delicious about BBQ-ing in the dead of winter to make you feel that summers right around the corner! My Bamboo steamer is my new favourite, allowing me to have those perfect slightly crisp veggies every time. I went through my crisper and found this medley of veggies and decided it would be perfect!
Adding sauteed mushrooms and grape tomatos seemed to be the finshing touch the dish was looking for!
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